Which One Of The Bradley Smokers Is Right For You?
Bradley Smokers are the most popular and widely used brand of meat smokers on the market. There are many different models and you should get the one that suits you best, but when you buy a Bradley Smoker you are getting a smoker that is not only incredibly well built and sleek looking, but you are getting one of the best meat smokers on the market.
The Bradley smokers have been built with one idea in mind, to control the smoke, ensuring that you have the best meat, fish, and other foods possible with lots of flavor and none of the aftertaste. By using the Bradley Smoking Bisquette, you are ensured a clean flavorful smoking. After that, the rest was history. Bradley has created a name for themselves as the best meat smokers in the world.
The Bradley BTIS1 is the perfect tool when you want to learn how to start smoking meat. Better than that, it will grow with you. Whether you are a novice or an expert meat smoker, the Bradley BTIS1 is a fantastic buy. This smoker features 4 smoker racks that allow you to smoke large amounts of meat to perfection. This smoker is also lightweight, allowing you to transfer it for a weekend cabin trip or to your friend’s house. The BTIS1 has a built in smoke generator and a device to self feed the bisquettes into the machine.
Like all Bradley smokers, this tool can double as a slow cooker or a slow roasting oven. The Bradley smoker also feature hot and cool smoke settings, allowing you to both smoke and cure your meat. Just turn your smoker on, adjust the setting where you want them, and let the meat smoke itself. You do need to use the Bradley flavored bisquettes, but unlike using wood chips you won’t have a funny aftertaste that lasts in your meat.
Bradley Propane Smoker
The Bradley Propane Smoker is one of the best propane smokers on the market. It has 4 racks of storage space allowing you to hot smoke, cold smoke, and roast your meat in style. Because it is lightweight and portable there is no limit to where you can go with this smoking machine. There are of course, adjustable smoke and power setting allowing you to individualize your meats just to your liking. This propane smoker uses a one pound tank of propane and four AA batteries to run. And you can cook your meat up to 300 degrees. The temperature is incredibly easy to control.
Because of the small size, it is perfect if you are only smoking meat for a few people or you travel a lot. You can take this with you on a hunting or camping trip without any hassle. And all the parts disassemble quickly and easily, allowing you to throw them in your dishwasher when you are done. The clean up is quick and you don’t have to spend time scrubbing down the racks.
Jim Beam Bradley Smoker
The Jim Beam Bradley Smoker has all the convenience and features of an original Bradley Smoker with the simplicity and wide array of options that come with a digital smoker. If you love Jim Beam and smoked meat, why not display your passion on the face of your meat smoker? The Jim Beam smoker has a clean and functional design that will add to your backyard ambiance. The Jim Beam smoker has 4 racks allowing you to smoke and cure large amounts of meat at a time. This machine also has an option for cold smoke, hot smoke, and roasting meats. The time, smoke, and temperature are completely digitally controlled allowing you to perfect your meat.
Bradley also has Jim Beam flavored bisquettes that you can use to infuse your meat with the delicious taste of Jim Beam. The four racks allow you 11” x 13” of cooking space making your meat smoking days very productive. The temperature is controllable up to 280 degrees. This is a popular model choice for owners of digital meat smokers.
Bradley 6 Rack Digital Smoker
The Bradley 6 Rack Digital Smoker is a machine for the most serious of meat smokers. With all the functions of the original Bradley Smoker and the convenience of digital technology, you can control just about anything you want on this machine. The smoker has complete digital control allowing you to manipulate the time, temperature, and amount of smoke creating your perfect blend of smoked meat every time. Like other models there are both hot and cold smoke models, allowing for 8 hours of controlled cool smoke. This smoker is great when you are trying to feed a crowd or when you want to set some meat aside for later.
Like other models, the Bradley Digital 6 Rack Smoker uses the Bradley Flavor Bisquettes that leave you the entire flavor without the funny aftertaste. The cold smoke works magic on thicker meats like ham and bacon that need to be cured, while the hot smoke makes fish and other meats melt in your mouth delicious.
While this Digital Smoker is a littler more pricey, customers are very satisfied with the quality and performance of their smokers. You will need an additional thermometer with this model to monitor your heat source from time to time, but like all electric smokers you can turn it on and let it do its magic without taking up too much of your time. The cold smoke feature on this machine also gives you the ability to smoke cheese if you wish.
Bradley Smokers are some of the best meat and fish smokers in the world. They spent years perfecting the method of smoke control and flavor infusion. A Bradley Smoker is an investment that you will have for years to come. All Bradley Smokers come with a warranty, ensuring your machine is in top working order. They are easy to control and easy to clean up. If you order a Bradley Smoker you will not regret your decision with many meat smoking parties to come.
More Information About Bradley Smokers
A Bradley smoker is the premier one-stop-shop for all your gourmet smoked food needs. Bradley is a premier manufacturer that specializes in smoking equipment and accessories and provides top notch customer support. Whether or not you are an amateur or pro when it comes to food smoking a Bradley smoker can do it all.
Smoking cooks food to its absolute perfection and makes it to tender and juicy. The smell of the wood fills the air, raises the anticipation, and gets everyone’s mouth watering. Smoking food makes cooking fun and easy, and it gets rid of all of the other traditional (and boring) ways to prepare meat. All one needs is a Bradley smoker and they will be in business preparing gourmet meats like a professional.
It doesn’t matter if you are new to food smoking or are a professional. There are different ways to smoke food such as hot smoking and cold smoking. A Bradley smoker will take all of the guess work out of the equation and make it very simple to get started. You can smoke hot or cold, they have you covered. If you want to smoke your meat hot it will come out delicious. If you want to smoke it cold and cure it with salt or tasty bacon that will be no problem. It doesn’t matter if you’ve smoked before or not. The secret of a Bradley smoker is in the bisquettes, these aren’t just regular bisquettes either, these bisquettes are especially made for Bradley smokers and are manufactured so they burn a total of 20 minutes each. The only parts of the equation you need to think about is, what meats do you want to smoke and the type of wood you’ll need. To make it even easier, we have some recipes right here to help you start smoking your favorite meats and truly take the guess work out of gourmet food smoking.
Food smoking will also save you quite a bit of money in the long run, since it’ll keep you from visiting what used to be your favorite barbeque joint. I say “used to be” since you’ll cook better meats every time you fire up your smoker. So give it a shot, start saving and cook some of the best smoked foods you’ve ever tasted in your life, you’ll be glad you did.